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hershey bar cake
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hershey bar cake
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51.
HERSHEY BAR CAKE
Melt
Hershey
in top of double boiler. ... Sprinkle with chips and finely chopped pecans. Bake at 325 degrees for approximately 1 hour 45 minutes.
Ingredients: 10 (bar .. buttermilk .. chips .. eggs .. flour .. pecans ...)
52.
HERSHEY BAR CAKE
Melt candy
bars
and syrup together. Place in ... mixture. Bake at 325 degrees for 1 hour and 15 minutes. Use two loaf pans, or 1 large tube pan
Ingredients: 9 (bars .. buttermilk .. eggs .. flour .. salt .. soda ...)
53.
HERSHEY BAR CHEESECAKE
Heat candy
bars
and milk in saucepan over ... chocolate mixture and beat until smooth. Add Cool Whip and blend well. Spoon into crust and refrigerate.
Ingredients: 6 (bars .. cheese .. milk .. pan .. sugar ...)
54.
HERSHEY BAR CAKE
Preheat oven to 350 degrees. Melt candy and syrup in top of a double boiler. Add vanilla and set aside to cool. Cream together butter and ...
Ingredients: 10 (bars .. buttermilk .. eggs .. flour .. soda .. sugar ...)
55.
HERSHEY BAR CAKE
Melt chocolate
bars
. Cream butter with sugar. ... Pour into greased and floured tube pan. Bake about 1 1/2 hours at 300 degrees or until done.
Ingredients: 11 (bars .. buttermilk .. eggs .. flour .. pieces .. salt ...)
56.
CANDY BAR CAKE
Prepare
cake
according to package directions. Pour ... of the candy
bars
. Fold candy
bars
and ... bottom edge of
cake
. Very rich and delicious!
Ingredients: 6 (almonds .. sugar .. whip ...)
57.
MILK CHOCOLATE BAR CAKE
Prepare
cake
batter according to package directions. ... Chop 8 candy
bars
finely. Fold cream cheese mixture ... and around bottom edge of
cake
.
Ingredients: 6 (cheese .. sugar ...)
58.
CANDY BAR CAKE
Cream butter and sugar together. ... Melt the chocolate
bar
in the top of a ... floured. Bake at 325°F for 90 minutes. Remove from pan and cool.
Ingredients: 10 (bar .. buttermilk .. eggs .. flour .. pecans .. salt ...)
59.
BROWNIE CHEESECAKE BARS
In oven at 350 degrees. ... brownie batter. Bake at 35 to 40 minutes. Refrigerate cut into
bars
, store covered in refrigerator. Yields 24 to 36
bars
.
Ingredients: 13 (cocoa .. cornstarch .. eggs .. flour .. marg. .. milk ...)
60.
CANDY BAR CAKE
Cream butter and sugar together. ... Melt the chocolate
bar
in the top of a ... floured. Bake at 325°F for 90 minutes. Remove from pan and cool.
Ingredients: 10 (bar .. buttermilk .. eggs .. flour .. pecans .. salt ...)
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