Results 51 - 60 of 164 for herb stuffed turkey

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Mix well. Add additional broth ... softer consistency. Bake in a pan at 375 degrees for 30 minutes or stuff a 10-12 pound turkey. Yield: 7 cups.

Fin ely chop all vegetables ... Stuff cavity of turkey just before roasting. Bake remaining ... little more stock if necessary to prevent dryness.

Melt 1 stick butter, add ... lightly. Add chestnuts. Stuff turkey. Cook remainder in oven with turkey, then mix with stuffing in turkey when finished.

1. Heat oil in a ... and the fines herbs. 3. Mix all together ... sprinkle tops of stuffed zucchini with grated cheese. Bake ... pepper until slightly firm.

Saute celery, onions and mushrooms ... Add chicken broth and olives. Mix well. Stuff turkey or bake in casserole, 350 degrees, 30-40 minutes.



Spread each slice of ham ... sauce; top with turkey slice and cheese. Roll and ... Remove picks and cut into 1/2 inch slices. Serve warm. Makes 64.

Layer stuffing mix, chicken and green beans in baking dish. Mix remaining ingredients together and pour over top. Bake at 350 degrees.

In a bowl, combine egg ... If using ground turkey, use the larger amount ... Bake at 350 degrees for 1 hour or until browned and cooked through.

In a large bowl, combine first 9 ingredients; pour into a 9 x 12 inch baking dish. Combine eggs and milk and pour over chicken mixture. ...

Combine egg and milk, stir in stuffing mix. Add turkey and mix well. Shape into ... granules, pour over meat. Cook 3-4 minutes. Serve over noodles.

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