Results 51 - 60 of 64 for ham bone black beans

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Wash beans; cover with cold water ... 1 minute. Add ham and beef bones, parsley, bay leaves, garlic, ... slice sprinkled with parsley. Serves 8.

Boil beans 2 minutes. Cover and let ... This last part originally must have been separate, however, I mix mine all together and serve with rice.

Mix beans. Wash 2 cups bean ... day or at least 4 hours in covered pot. Refrigerate overnight to improve flavor. Also freezes well. 12 servings.

Pick over beans, discarding any shriveled, broken ... salt pork or ham (even leftovers or a ham bone), you can chop it ... of drained cooked black beans and mash together with ... 1 cup portion size.

Place beans in a large pot with ... rum or sherry. Simmer for another 20 minutes. Serve with pat of butter in each bowl and a plop of sour cream.



Soak beans for 3 hours. Drain. Add water and ham bone. Simmer for 3 hours. ... juice and bouillon cube. Add water if it is too thick. Serve hot.

Heat oil, saute garlic and ... 10 minutes. Drain beans and add with ham and water. Stir in spices. ... wedge of onion and dollop of sour cream.

Wash beans using overnight method, changing water ... stock and in ham and cover with water, cook ... Excellent with thick French bread and butter.

Put all ingredients in large kettle and bring to boil cook until done simmering.

Brown meat with other ingredients ... 1 cup green beans, cut in 1 inch ... prosciutto or smoked ham bone or Italian sausage such as ... and oregano, cracked black pepper, a fresh tomato or ... vinegar peppers. See also:

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