Results 51 - 60 of 150 for ground beef dinner

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Brown beef and drain. Add macaroni, onions, ... tomato paste and 1/4 cup water, add to meat. Cook 10-15 minutes longer. Add more water if too thick.

Saute beef, salt and pepper. Drain ... until noodles are tender. Mix flour and butter together and slowly add to skillet, stirring to thicken.

Melt butter in skillet and ... over cabbage. Crumble ground beef over potatoes and sprinkle with ... 35 minutes or until meat is done. Serves 5.

Brown ground beef; pour off drippings. Add ... paste or tomato soup and 1/4 cup water. Add to meat mixture and continue to cook another 10 minutes.

Lightly brown beef, celery and onion in ... stirring occasionally. Stir in cheese, olives and noodles. Heat thoroughly. Makes 6 large servings.



Brown beef and onion. Stir in salt ... into 8-inch dish. Put biscuits on top. Bake at 450°F for 15 to 20 minutes or until biscuits are brown.

Brown ground beef, chopped onion and green pepper, ... potatoes, cover and brown. When potatoes are tender, add mushroom soup, cook 5 minutes.

Place meat in Dutch oven; add water to cover (about 7 cups). Add onion, garlic and bay leaves. Cover, simmer 3 to 4 hours or until tender; ...

Brown beef and onion; drain. Stir in ... edges. Pinch to seal. Bake 20 to 25 minutes or until golden brown. Let stand 5 minutes before serving.

Heat oven to 375 degrees ... brown onion and ground beef; drain. Stir in 3/4 ... and refrigerate up to 2 hours; bake as directed. Serves 6 to 8.

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