Results 51 - 60 of 208 for granulated soy

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Mix all ingredients and soak steak, chicken or chops overnight in refrigerator. Chicken is best when soaked overnight. Cooks claim that 1/3 ...

Boneless chicken breast, enough marinade for 4 to 5 whole breasts. Combine in a sealed container. Place boneless chicken breasts in ...

In a frying pan, cook celery and pepper in butter just until tender-crisp. Add remaining ingredients except noodles. Serve over chow mein ...

In a saucepan, combine the first 10 ingredients; stir until smooth. Bring to a boil. Cook and stir for 2 minutes or until thickened. Set ...

Mix together 1/2 cup of sherry or other white wine and 1/3 cup Tamari sauce; honey to taste. Use more of each if necessary to make a goodly ...



Marinate chestnuts in soy sauce for 30 minutes. Drain. ... on rack in baking pan. Bake at 400°F, until bacon is brown and crisp. Serve hot.

Stir fry chicken in oil until done and remove from skillet. Stir fry vegetables just until crisp tender (no more than 2 minutes). Remove ...

The Chinese are great noodle ... tablespoon of the soy-sugar mixture. In a wok ... pepper and toss until heated through. Makes 4 or 5 servings.

Prepare Oven-Fried Pork. Prepare Sweet-and-Sour ... mixture, vinegar, catsup, soy sauce and red pepper into ... and onions. Continue as directed.

In saucepan: Cook celery and pepper in butter just until tender - crisp. Add remaining ingredients except noodles. Cook and stir until hot. ...

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