German Hamburgers - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 119 for german hamburgers

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

51. GERMAN MEAT CAKES

Mix filling: Set aside. Mix dough: Mix well. Shape dough into balls, the size of golf balls. Roll out on floured board into 6 or 7 inch ...

52. GERMAN SKILLET DINNER

Melt butter in large skillet. Spread in layers in skillet: sauerkraut, rice, onion and ground beef (raw). Sprinkle meat with salt and ...

53. GERMAN SKILLET DINNER

Brown meat; drain and turn out on paper towel or brown paper to drain fat well. Rinse sauerkraut and drain. Add all ingredients together in ...

54. GERMAN BEEF PATTIES

Combine all ingredients and make into patties. Put in baking dish and cover with can of mushroom soup and bake at 400 degrees for ...

55. GERMAN BOLOGNA

Mix well. Shape into 3 rolls and wrap in foil. Refrigerate 24 hours. Unwrap. Bake on broiler pan 1 hour at 300 degrees (do not let sides ...

56. GERMAN MEAT BALLS

Mix above ingredients. Then add salt, 1/4 teaspoon paprika, 1 teaspoon lemon juice, 1 teaspoon Worcestershire sauce, garlic salt, 3 ...

57. GERMAN SKILLET DINNER

Brown meat. Pour off fat. Rinse sauerkraut and drain. Add all ingredients together in skillet and mix well. Cover and simmer 20 minutes ...

58. GERMAN BEEF PATTIES

Combine hamburger, carrots, onion, salt, and pepper. Shape into 6 patties about 1 inch thick. Melt butter in a fry pan (375 degree for ...

59. GERMAN BEANS

Combine all the above ingredients in a 2 1/2 quart dish. Bake at 350 degrees for 1 hour.

60. GERMAN KRAUT

Brown meat and drain. Drain kraut. Mix meat, kraut, ketchup and mustard in pan. Simmer for 20 minutes. Stir often.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—