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Results 51 - 60 of 79 for fruitcake condensed milk
Preheat oven to 325 degrees. ... bowl, beast sweetened condensed milk, eggs, butter and vanilla. ... Store tightly covered at room temperature.
Heat oven to 300 degrees. ... candied fruit, sweetened condensed milk and pecans. Stir in flour ... minutes; remove from pan. Cool completely.
Chop fruit and nuts in ... and add sweetened condensed milk. Pack firmly into 10 ... lightly brown around edges. Remove from oven to serving plate.
Butter 9 inch tube pan. ... Combine eggs, mincemeat, condensed milk, nuts and fruit. Fold ... until lumps are broken. Boil one minute and cool.
55. BIRD'S FRUITCAKE
Chop fruits and nuts into ... with flour. Add milk; mix. Pack into long loaf pans. Bake 1 hour and 30 minutes at 250 degrees. Yields 15 servings.
Mix in order. Grease and flour miniature muffin tins and fill with mixture. Bake 30 minutes at 325 degrees. Cool 10 minutes and remove. ...
Preheat oven to 325 degrees. ... bowl beat sweetened condensed milk, egg, butter, and vanilla. ... covered at room temperature. Yields: 48 bars.
58. EASY FRUITCAKE
Cut all ingredients small. Mix well. Add milk and mix. Press firmly in ... floured. Bake for 1/2 hour at 325 degrees. Cool before removing out of pan.
59. PECAN FRUITCAKE
Preheat oven to 250 degrees. ... coated. Then pour milk over and stir. Pour into ... tightly; refrigerate for 2 weeks. Slice thin with serrated knife.
Preheat oven to 300 degrees. Generously grease and flour a 10 inch fluted or tube pan. Sift together flour and baking soda; set aside. In ...
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