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Results 51 - 60 of 242 for frosting granulated sugar
51. SIMPLE FROSTING
Beat first 3 ingredients until light and fluffy. Add milk slowly while beating icing on slow speed; add vanilla. Increase speed of mixer ...
Cream granulated sugar, Crisco shortening and butter ... creamy. Add 2 teaspoons vanilla extract and a pinch of salt. Frosting will stand in peaks.
Heat flour and milk together ... and then add sugar and butter, beating until fluffy ... Add vanilla and salt. Beat until right for spreading.
Mix all ingredients in saucepan, ... to spreading consistency. Frosting will begin to crystalize and appear "fudge like" when ready to spread.
55. CRISCO FROSTING
Cream Crisco, butter, salt and ginger. Add scalded milk gradually. Beat well after each addition until sugar is dissolved. Beat in vanilla.
Combine all in a large ... do not underbeat. Frosting can be refrigerated 2 days and freezes well. Frost cake about 30 minutes before serving.
Cook flour and milk until paste forms, medium high. Freeze for 20 minutes, then add the rest of the ingredients. Beat for 10 minutes.
Put sugar in blender; cover and blend ... is turned off. Frosts tops of two 8-inch layers. (If firmer frosting is desired, chill frosted cake.)
Put above ingredients in a ... add 1 cup granulated sugar a little at a time ... added. If you like color it takes food coloring beautifully.
Combine all 3 ingredients in ... strawberries. Makes enough frosting for an average sized cake. To frost a large cake, make the ... you double the recipe).
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