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fried egg
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fried egg
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51.
EASY EGG BATTER CHILIES RELLENOS
Drain and slit each chile ... Set aside. Beat
egg
whites until stiff peaks form. ... equally as good when cold. Makes about 6 Chilies Rellenos.
Ingredients: 7 (chilies .. flour .. salsa ...)
52.
SPECIAL EGG ROLLS
Mix soy sauce, 5 spice ... your hands. Take
egg
roll wrapper, brush edges with ... duck sauce, sweet and sour sauce, or Chinese mustard sauce.
Ingredients: 13 (dice .. oil .. press .. salt .. sauce .. shreds ...)
53.
CHINESE EGG ROLLS
Mix together, soy sauce, water, ... When working with
egg
roll wrappers, be sure to ... frozen after frying and cooled. Reheat in oven to serve.
Ingredients: 22 (cloves .. lemon .. mustard .. oil .. sauce .. stalk ...)
54.
CHICKEN AND VEGETABLE EGG ROLLS
Soak mushrooms in warm water ... thickened. Cool. Place
egg
roll skin with one point ... minutes or until golden brown. Drain on paper towels.
Ingredients: 15 (cornstarch .. leaves .. mushrooms .. oil .. root ...)
55.
EASY EGG ROLLS
Cook cabbage, carrots, and chicken ... make sure mixture is dry. Fold into
egg
roll wraps as shown on package. Quick, easy and tastes wonderful.
Ingredients: 5 (bouillon .. carrots .. wraps ...)
56.
LEISHA'S ITALIAN EGG WRAPS
Heat enough oil in frying ... while frying. Separate
egg
whites and place in a ... Marinara for dipping sauce. Makes about 12 to 20 wraps. . (Rollie)
Ingredients: 5 (strips .. whites ...)
57.
HAM AND EGGS AND FRIED RICE
1. Have everything ready and ... Pour in beaten
eggs
, when film forms remove ... and cook long enough to heat
eggs
through. Serves 4. Quick meal.
Ingredients: 7 (oil .. peas .. salt ...)
58.
FUN - FRIED EGG
Cut out center of bread with round cookie cutter. Fry bread slice in butter. Fry
egg
in the hole. Use "center" of bread as "pusher".
Ingredients: 4 (bread .. egg ...)
59.
FRIED EGG PLANT
Pare
egg
plant and cut into 1/2 ... roll in fine bread crumbs. Fry in hot fat until well browned on both sides. Serve with catsup or tomato sauce.
Ingredients: n/a
60.
FRIED EGGS
Put it on the pan. Cook on medium heat for a half hour. Then flip, then cook for a half hour. Then put it in the dish.
Ingredients: 1
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