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flavored knox gelatin
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51 - 60
of
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flavored knox gelatin
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51.
KNOX EASTER EGGS
Mix all ingredients well. Spray the plastic Easter eggs inside with Pam. Dip eggs into the Jello mixture to fill. Refrigerate until set, ...
Ingredients: 4
52.
KNOX BLOCKS
Mix well. Pour into 9 x 13 pan. Chill until firm. Cut into small squares. Can keep at room temperature when done. Great kid's treat or diet ...
Ingredients: 3 (sugar-free ...)
53.
EGG NOG PIE
Soften
gelatin
in cold water. Heat egg ... Stir in flavoring. Fold in egg nog mixture. Pour into baked pie shell. Sprinkle with nutmeg if desired.
Ingredients: 8 (cream .. flavor .. nog .. salt .. sugar ...)
54.
FINGER JELLO BLOCKS
Mix
Knox
unflavored
gelatin
with fruit
flavored gelatin
, add boiling water and ... of light cream may be substituted for 1 cup of boiling water.
Ingredients: 3
55.
FUN IN THE SUN - KNOX BLOCKS
Combine
Knox
,
gelatin
, water and chill in ... cream. Fruity Blox: Add 2 packages
flavored gelatin
, 1 cup (17 ounce) fruit cocktail, undrained.
Ingredients: 3 (knox ...)
56.
MARSHMALLOW EGGS
Dissolve
Knox
in 2 tablespoons cold water. ... chocolate can also be used. Omit wax. Makes 40 to 60 small eggs or about 20 medium size (plastic egg).
Ingredients: 10 (bars .. chips .. salt .. sugar .. wax ...)
57.
DOUBLE DECKER KNOX BLOX
Mix Jello and
Knox
in a bowl, then add water to dissolve. When complete, add cream. Pour in 9x9 inch pan and refrigerate. Cut into squares.
Ingredients: 4 (cream .. jello ...)
58.
DOUBLE DECKER FINGER JELLO
In a large bowl, mix
Knox
and
flavored
Jello. Add water. Stir until ... refrigerator. Chill until firm. Cut and eat with fingers. 12-16 servings.
Ingredients: 4 (cream .. jello ...)
59.
LAYERED FINGER JELLO
Mix the
Knox gelatin
and the Jello. Add boiling ... into a dish (11 x 7 inch works well). Let stand at least 4 hours before cutting into squares.
Ingredients: 4 (cream .. flavor ...)
60.
FRUITY KNOX BLOX
In large bowl, mix
Knox Gelatin
with the Jello. Add boiling ... into 1 inch squares. Makes about 9 dozen. Great for classroom parties and dieters.
Ingredients: 3 (flavor ...)
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