Results 51 - 60 of 410 for flat eggs

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Combine ingredients for seasoned flour and set aside. Combine ingredients for crispy batter and set aside. Heat oil in frying pan or deep ...

Put all ingredients in blender except oil. Blend. Add oil 1/2 cup at a time, blending a few seconds after each addition. Keeps for a long ...

Blend onion, wine, vinegar, lemon juice, anchovies and water. Add remaining ingredients. Pour over romaine and freshly grated Parmesan ...

Coat cutlets with egg white and coat with bread ... combine marmalade with water and warm in microwave about 2 to 3 minutes. Serve over cutlets.

Ground together 3 times. Melt ... anchovy paste, parsley, eggs, lemon peel, 1/2 teaspoon ... meatballs to the platter, and pour the sauce over them.



Combine all ingredients and set ... medium bowl. Combine egg yolk and beer or water. ... minutes, or until well browned. Drain on paper. Serves 4.

The slices should look like ... meat. Beat the eggs together with the water. Put the flour on a flat plate, the bread crumbs on ... with a lemon slice.

Mix until well blended. Shape into medium-sized balls. Place in spaghetti sauce that has simmered for 1/2 hour. Can brown meatballs first, ...

Slice garlic, cut celery, onions ... juice, etc. except eggs and oil. Mix well, add ... each addition. Store in refrigerator for up to 2 weeks.

Combine dry cake and pudding ... oil. Beat in eggs, one at a time. ... minutes. Let cool and add coconut and chopped pecans. Spread over cooled cake.

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