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elephant ear
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elephant ear
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51.
ELEPHANT EAR PICKLES
Sprinkle dry ingredients over cut up cucumbers. Add vinegar last, slowly. Let stand overnight. Cook until tender or firm. Seal while hot. ...
Ingredients: 7 (cinnamon .. cloves .. salt .. sugar ...)
52.
ELEPHANT EARS
Dissolve yeast in warm water. Mix flour with butter as for pie dough. Add yeast mixture and remaining ingredients. Let dough rest for 20 ...
Ingredients: 10 (cinnamon .. egg .. flour .. milk .. salt .. sugar ...)
53.
ELEPHANT EAR COOKIES
Mix first 5 ingredients, add remaining ingredients, blend well. Bake at 350 degrees for 10 minutes.
Ingredients: 12 (cinnamon .. cloves .. eggs .. extract .. flour ...)
54.
ELEPHANT EAR KRISPS
Combine all ingredients. Knead, let stand for 15 minutes. Use half of dough and roll out as for cinnamon rolls. Spread with a mixture of ...
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar ...)
55.
ELEPHANT EARS
Thaw bread dough. Tear off a section (like you would if making hamburgers). Work all the bubbles out with your hands. Stretch if out as far ...
Ingredients: 4 (cinnamon .. dough .. sugar ...)
56.
ELEPHANT EARS
Beat egg until fluffy (8 minutes). Beat in water and salt. Stir in flour, working with hands, if necessary. Roll dough on well floured ...
Ingredients: 6 (egg .. flour .. salt .. sugar .. yolks ...)
57.
ELEPHANT EARS
In large mixing bowl, dissolve yeast in warm water. Add milk, sugar, nutmeg and cinnamon, eggs, shortening and 2 cups of flour. Blend half ...
Ingredients: 10 (cinnamon .. eggs .. flour .. milk .. nutmeg .. sugar ...)
58.
ELEPHANT EARS
Dissolve yeast in lukewarm water and set aside. Mix together flour, 1 1/2 tablespoons sugar and salt. Cut in 1/2 cup butter. Combine egg ...
Ingredients: 13 (cinnamon .. cool .. flour .. pecans .. salt .. sugar ...)
59.
ELEPHANT EARS
Dissolve yeast in 1/4 cup water and set aside. Mix together flour, 1 1/2 tablespoons sugar and salt. Cut in 1/2 cup butter. Combine egg ...
Ingredients: 13 (cinnamon .. flour .. pecans .. salt .. sugar .. yeast ...)
60.
ELEPHANT EARS
In pan combine milk, sugar, salt and shortening. Heat, but do not boil. Stir until shortening is melted. Remove from heat and cool. In a ...
Ingredients: 8 (flour .. milk .. oil .. salt .. sugar .. yeast ...)
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RECIPE PULSE
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COUNTRY STYLE RIBS BAKED
HOMEMADE DOUGHNUT BALLS
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