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Results 51 - 60 of 61 for easy beef casseroles
Separate ground beef in a 2 quart casserole. ... onion. Top with tater tots. Cover and bake for 45 minutes at 350 degrees uncover for 15 minutes.
Thinly slice beef tips and pound flat between ... careful not to allow oven to cool when removing foil (or cover); keep oven door closed. Serves 6.
Make gravy in casserole dish on top of stove. Add roast beef and allow to simmer low. ... cheese, serve immediately. Takes less than 20 minutes.
Wonderful with Dutch egg noodles or rice! Brown ground beef and drain off grease. Return ... 350°F for 30 minutes or until biscuits are cooked.
Crumble ground beef in 2 quart glass casserole ... Microwave (high) 14-16 minutes or until noodles are tender, stirring twice 4-5 minutes more.
Place meat in 2 quart casserole. Do not season. Pour soups over meat. Add 7- Up and cover casserole. Bake at 275 degrees for 3 1/2 to 4 ...
Place meat in 2 quart casserole (do not season). Pour soup and soup mix over the meat. Add the 7-Up. Cover casserole and bake at 275 ...
Place meat in 2 quart casserole. Do not season. Pour soup and soup mix over meat. Add 7-Up. Cover casserole and bake at 275 degrees for 4 ...
Place meat in a 2 quart casserole; do not season. Pour soup and soup mix over the meat. Add the 7-Up. Cover the casserole and bake at 275 ...
60. EASY BEEF STEW
Preheat oven to 325 degrees. Place flour, oregano, salt and pepper in plastic food bag. Twist top and shake to mix. Cut stew meat into 1 ...
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