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dressing preserve
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dressing preserve
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51.
COCKTAIL MEATBALL SAUCE
Combine all ingredients; mix thoroughly. Heat and add about 2 pounds of meatballs.
Ingredients: 3 (preserves ...)
52.
APRICOT GLAZED CHICKEN
Preheat oven to 350 degrees. Combine soup mix, salad
dressing
, and apricot
preserves
into microwave bowl. Microwave on ... until chicken is done.
Ingredients: 4 (legs .. preserves ...)
53.
1ST DATE CHICKEN
Mix 1st 4 ingredients in baking dish. Add chicken and spoon over chicken. Bake 1 hour at 325 degrees.
Ingredients: 5 (halves .. pieces ...)
54.
MEAT AND VEGETABLE STIR FRY
Prepare sauce mixture in small bowl. Cut meat and broccoli into bite-size pieces. In preheated wok add oil, garlic, and meat. Stir fry ...
Ingredients: 11 (garlic .. meat .. oil .. optional .. preserves ...)
55.
APRICOT CHICKEN
Mix the above and pour over chicken parts in a greased casserole. Bake uncovered 1 1/2 hours at 350.
Ingredients: 3 (preserves .. soup ...)
56.
CHINESE CHICKEN SALAD
Mix all ingredients for salad ... Mix ingredients for
dressing
and add to salad at ... won ton skins or mix skins into salad at time of serving.
Ingredients: 14 (catsup .. juice .. oil .. optional .. salt .. sauce ...)
57.
SWEET AND SOUR CHICKEN
Put boneless chicken breasts in ... soup mix, apricot
preserves
, and
dressing
. Pour over chicken. Bake ... rice. *Low calorie
dressing
may be used.
Ingredients: 4 (breasts .. dressing* .. preserves ...)
58.
OVEN BAKED CHICKEN
Simmer above ingredients until blended (about 5 minutes). Pour over cut up chicken. Bake covered 45 minutes in 350 degree oven. Uncover and ...
Ingredients: 3 (preserves ...)
59.
APRICOT GLAZED CHICKEN
Place chicken in a 9 x 13 inch pan. Mix
dressing
, apricot
preserves
, soup mix, and water ... Bake at 350 degrees for 1 hour, basting occasionally.
Ingredients: 5 (preserves ...)
60.
TASTY APRICOT CHICKEN
Heat oven to 350 degrees. ... together the apricot
preserves
,
dressing
and soup mix. Pour over ... minutes, or until tender. Makes 8 servings.
Ingredients: 6 (breasts .. preserves ...)
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