Results 51 - 60 of 62 for day cookies

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Preheat oven to 350 degrees. ... frozen and the cookies assembled the day before serving). Beat egg whites ... chocolate the day before serving.

Preheat oven to 350 degrees. ... Refrigerate overnight. Next day, in top of double ... dozen. NOTE: These cookies are best made and frosted ... they improve on standing.

Blend all ingredients well until ... process during the day until butter mixture is used ... listed below. Brush cookies before baking with beaten egg. ... knife to prevent opening.

Whip the eggs until very ... then make the cookies by placing 1 full teaspoonfull ... for about 3 days to a week. The flavor ... age. Yield: 14-20 dozen.

Mix dough ingredients. Chill dough ... 20 minutes. If cookies are in air tight containing, ... more moist as days pass. I always prepare them ... days ahead of time.



Makes about 40 cookies. Melt chocolate and butter ... IN ADVANCE...BAKE THE DAY YOU PLAN TO SERVE. (I ... Soften the mix before baking.) Enjoy!

Day before serving: In double boiler, ... flavors. Makes about 5 dozen cookies. Substitute 1/3 cup orange juice for instant coffee and hot water.

With a pasty blender, cut ... Can be made day before and kept in refrigerator ... little more than 1/2 cup of each-preserves-coconut and pecans.

Crush cookies in plastic bag. Set 1/3 ... cookie crumbs over the top. Can be made in stages, 2 days ahead if you don't have enough time in one day.

Cream butter and sugar until ... in vanilla. (Make day ahead and refrigerate.) When dough ... Dough will keep in refrigerator for several days.

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