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Results 51 - 60 of 8,470 for cream of chicken casserole
Preheat oven to 350°F. Steam ... (depends on maturity of the broccoli), or until almost, ... 2 1/2 quart casserole, melt butter and olive ... base for the chicken). Arrange cooked chicken slices ... as is done traditionally.
Mix the cans of soup with the rice at ... example: 2 cans cream of chicken soup and one can celery ... tough. Check your manual for best results!
Preheat oven to 350°F. Cook ... Gradually pour in chicken broth and milk or cream, while stirring constantly to ... a few tablespoons of the mixture from the skillet ... a large, buttered casserole dish. Sprinkle the top with ... top is golden brown.
Just like Mom used to ... Spray a 9x13-inch casserole dish with non-stick cooking spray ... butter. At bottom of dish, place layer of string beans. Cut chicken breast into large pieces (quarters, ... in dairy sour cream, garlic powder and salt ... casserole can brown nicely.
Bring 4 quarts water to ... (the grating disc of a food processor of a ... onion, cheese, sour cream, salt and pepper. Stir ... is nicely golden brown).
Cook and chop chicken breasts and place in 9 ... heat 1 can cream of chicken and 1 can cream ... and pour over casserole. Bake for 45 minutes at 350 degrees.
Boil chicken and keep broth. Combine butter ... 1/2 in bottom of shallow baking dish. Mix remaining ... and bake at 350 degrees for 25 minutes.
Put chicken in small baking dish, pour ... Put potatoes in the oven to bake at the same time, but bake potatoes 10 minutes longer or until done.
In casserole, combine pieces of chicken with 1 can of soup ... with remaining sauce on chicken, adding a little water if necessary. Serves 3-4.
Place chicken in 9 x 13 inch dish. Combine other ingredients and mix chicken. Top with stuffing. Bake at 350 degrees for 1 hour.
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