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Results 51 - 60 of 1,980 for cream coffee cake
Have ingredients at room temperature. ... medium speed to cream butter and sugar until fluffy. ... 9 x 13-inch cake pan. Put batter in pan. ... is moist and delicious.
Cream sugar and shortening. Add eggs, ... remaining ingredients and top with topping. Bake at 350 degrees for 1 hour in greased angel food pan.
Measure sugar, butter and salt into bowl. Cream well. Add eggs, beating well. ... in 9 x 9-inch greased pan. Bake at 325°F for 30 minutes.
Oven 350 degrees for 45 minutes. Cream butter, add sugar gradually. Beat ... with batter. Cool cake on rack 10 minutes. Turn ... cooling. Store in foil.
Preheat oven to 350°F. Cream butter, sugar and eggs. Add ... door and allow cake to stay in oven until ... immediately after taking from oven.
Cream together 1 cup sugar and ... flour and 1/4 cup butter. Sprinkle with chopped nuts and cinnamon (optional.) Bake at 350°F for 1 hour.
Put dry yeast in warm ... pans. Split each cake in half. Fill with cream filling. Cut into particles the ... vanilla and powdered sugar. Beat well.
Combine flour, soda and salt. In another bowl, cream butter and 1 cup sugar ... for 40 to 50 minutes. Cool 10 minutes before removing from pan.
Cream butter and sugar. Add eggs, ... greased tube pan. Mix remaining sugar with cinnamon and nuts. Sprinkle on batter. Top with remaining batter.
Blend butter, sugar and vanilla ... Blend in sour cream, flour, baking soda, baking ... Add glaze of powdered sugar and milk. Drizzle over top.
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