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Results 51 - 60 of 599 for cream cheese vegetable pizza
Mix cookie mix, shortening and ... greased 14 inch pizza pan. Bake at 375 degrees ... to cool. Mix cream cheese, sugar and lemon juice ... spoon over fruit. Refrigerate.
52. VEGETABLE PIZZA
Spread crescent rolls to fit ... ranch dressing and cream cheese. Spread onto cooled crust. Sprinkle cheese and chopped vegetables over pizza. Chill 2 hours and ... into very small pieces.
53. VEGETABLE PIZZA
Separate crescent rolls and spread to edge of pizza pan. Bake at 350 degrees for 10-12 minutes. Mix cheese, mayonnaise and dip together. ... Add finely chopped vegetables. Press down. Cut with ... with cheese and serve.
54. VEGGIE PIZZA
Put crescent rolls in place ... lightly golden. Mix cream cheese and mayonnaise. Spread on cooled ... on top. Press vegetables on top. Refrigerate.
55. VEGETABLE PIZZA
Preheat oven to 300 degrees. ... let cool. Mix cream cheese and Hidden Valley Ranch with ... then top with vegetables. Then top with Mozzarella cheese and finely chopped tomatoes.
56. VEGETABLE PIZZA
Roll out crescent rolls flat ... dressing mix, and cream cheese together thoroughly. Spread on top of roll crust. Top with vegetables. Refrigerate until ready to cut and serve.
57. VEGETABLE PIZZA
Roll out crescent rolls and ... on package. Mix cream cheese, mayonnaise, and seasonings. Spread ... top with desired vegetables. Clean vegetables and cut ... used as an appetizer.
58. VEGETABLE PIZZA
Pat out crescent rolls on a pizza pan. Bake at 400 degrees ... place in refrigerator; cream cheese, Hidden Valley Ranch dressing ... crust and add vegetables. Sprinkle cheese over vegetables. ... for a great appetizer.
59. VEGETABLE PIZZA
Place crescent rolls on round pizza pan. Press edges together to ... package directions. Combine cream cheese, mayonnaise, sour cream, seasoned ... cooled crust. Chop vegetables and layer on crust. Sprinkle cheese on top. Chill.
60. VEGETABLE PIZZA
On an ungreased cookie sheet, ... drain olives. Spread cream cheese over "crust" and layer cheese, olives and vegetables. Let chill. Cut into squares and serve.
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