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Results 51 - 60 of 62 for cream cheese buddig beef
51. CHEESY CHICKEN
In a bowl mix well sour cream, soup and cheddar cheese. Lay 1 piece of chipped beef on each chicken breast and ... degrees. Serve over cooked rice.
52. CHEESE BALL
Let cream cheese soften to room temperature. Combine with Worcestershire sauce. Dice beef; add to cheese. Shape into a ball and refrigerate.
53. BUDDIG BEEF LOG
Saute 1 package beef in butter. Mix sauteed beef ... aluminum foil, and refrigerate overnight. Next day roll in the second package of beef to coat.
54. CHEESE BALL
Mix together all ingredients with 1 1/2 packages of the beef. Let sit in refrigerator ... before forming into ball. Roll in remaining chopped beef.
55. PICKLE ROLL UPS
Dry pickles, spread even layer of cheese on each slice of meat. Wrap meat around pickle. Slice 1/2" thick.
Chop beef in food processor. Save 1/4 ... onions, chop. Add cheese, Accent, and sauce, chop. ... in saved beef. Refrigerate. Serve on crackers.
57. ZIPPY BEEF DIP
Soften instant onion in sherry. Blend cream cheese and mayonnaise. Add to onion ... in finely chopped beef and olives. Serve with small wheat thin type crackers.
58. CHEESE BALLS
Mix all ingredients together. Shape into a ball. Roll on wax paper that is coated with chopped nuts or parsley. Refrigerate for several ...
Shred beef. Mix all ingredients. Chill at least 4 hours. Excellent on crackers or rye bread.
60. BEEF CHIP DIP
Mix together well.
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