Results 51 - 60 of 101 for cracker bread

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Rub into both sides of ... then dip in cracker crumbs seasoned with salt and ... 1 to 2 tablespoons water, cover and lower heat. Cook 1/2 hour.

Wipe pork chops dry (this ... pork chop into cracker crumbs, then into egg mixture, ... Sprinkle with pepper and fry very slowly, about 20 minutes.

Mix crushed crackers with marjoram. Beat egg with ... avoid burning crust. Leftover crumbs can be stored in refrigerator in covered container.

Combine egg, milk and seasoned ... potato slices in cracker crumbs, then egg mixture, then ... Fry until a delicate brown. Drain on paper towels.

Preheat oven to 325 degrees. Grease and flour 2 loaf pans. Beat eggs slightly in a large bowl. Mix sugar, oil and vanilla. Stir in ...



Reserve 2 tablespoons cracker crumbs. Mix remaining crumbs with ... reserved cracker crumbs. Garnish with lemon slices, if desired. 5 or 6 servings.

Beat egg and milk together. ... and roll in cracker crumb mixture. Fry in cooking ... and bake in oven on wire rack until tender. Eat and enjoy!

Peel, core and slice apples ... dish. Sprinkle crushed cracker crumbs and cinnamon sugar mixture ... If serving cold serve with whipped cream.

Place egg yolk, salt and ... mixture, then into cracker crumbs. Place in hot fat; ... Cover. Bake in preheated 350 degree oven for 45 minutes.

Place water, oil and egg in a large mixing bowl and stir with a fork until egg is mixed. Sprinkle 3 cups of white flour over liquid in bowl ...

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