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Results 51 - 60 of 66 for crab patty
51. CRAB CAKES
Combine all ingredients in a ... 1/2 inch thick patty. Cover and chill 1 ... pan. Saute patties about 5 minutes on each side or until browned.
52. CRAB MEAT CAKES
Beat eggs; add remaining ingredients. Shape into patties. Fry in small amount of shortening or oil. Makes 10 patties.
Mix all ingredients together and shape into cakes or patties. Fry quickly until brown. Turn over and fry the other side until golden brown. ...
54. CRAB CAKES
Cook onions and parsley in butter until tender, in small skillet. Combine cracker crumbs, mayonnaise, eggs, cream, Worcestershire sauce, ...
Mix all ingredients. Make into patties, 1/3 cup for each pattie. Refrigerate 1-2 hours. Fry until brown in butter and a little oil. Serve ...
56. MOCK CRAB CAKES
Mix above ingredients together. Chill for 30 minutes. Form mixture into patties. Fry in oil browning on each side (approximate cooking time ...
57. MOCK CRAB CAKES
Mix together all ingredients, adding seasoning last. Shape into patties. Refrigerate for 1/2 hour. Saute in frying pan. Makes 8 patties. ...
58. CRAB CAKES
Combine all ingredients except vegetable ... 1/2 inch thick patty. Cover and chill 1 ... minutes on each side or until light brown. Makes 6 servings.
59. CRAB CAKES #1
Melt butter in saucepan with clove of garlic, sliced into several pieces. Remove pieces of garlic. When butter is melted, blend in flour ...
In large bowl combine 12 crushed crackers and next 5 ingredients. With fingers, pick through crabmeat to remove any shells. Place crabmeat ...
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