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Results 51 - 60 of 87 for consomme brown rice
51. BROWN RICE I
Brown rice in butter; add onion or ... Put in casserole dish and cover. Cook 30 minutes in 400 degree oven or until mixture bubbles 5 minutes.
Melt butter in large frying pan. Add rice and brown over very slow fire, stirring ... to bake, add consomme, water, and nuts. Mix ... not stir! Serves 10.
53. BROWN RICE
Brown rice and onions in skillet in butter. Pour in liquids (consomme and water), mushrooms and add ... degrees. Serve with chicken casserole.
Brown rice in butter in large skillet, until golden. Add consomme, water, salt and pepper; ... flaky. May add 1/4 slivered almonds if desired.
Saute onion in oil until ... often. Add onions, rice, consomme, chicken broth, mushrooms, salt, ... bake at 350 degrees about 1 hour. Serves 6.
56. EASY BROWN RICE
Chop onion and saute in ... of soup, and the rice (uncooked). Bake at 350 degrees for 1 hour. Rice will be firm but not dry when done. Serves 6.
In 2 quart casserole dish pour in soups, rice and diced onion. Slice butter ... top. Bake covered at 350 degrees for 1 hour. Makes 6-8 servings.
58. BROWN RICE
Just pour all together in casserole and cover. Cook 1 hour at 350 degrees or until all liquid is dried out. I usually lift cover and stir ...
59. BROWN RICE
Put onion and butter into baking dish and brown onions (just a little) in ... minutes to an hour. Let set covered for a few minutes before serving.
60. BROWN RICE
Put in 2 quart casserole. Cover and bake 1 hour at 350 degrees.
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