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Results 51 - 60 of 492 for cold water chocolate cake
Bake 40 minutes at 350 ... 9x13 greased and floured pan. Mix pudding with milk; let set. Add Cool Whip. Frost cooled cake. Keep in refrigerator.
52. ALMOND CAKE
TO MAKE CAKE: In mixing bowl, combine ... and 1 cup water to soft ball stage. While ... boiler, melt white chocolate. Cool briefly. Add to ... in 1/4 cup cold water. Stir into berry mixture. Cook gently until slightly thickened.
Preheat oven to 350 degrees. ... 9 inch layer cake pans. Combine all cake ingredients ... cake chilled. Serve cold. Optional: Garnish with chocolate curls. For Filling: Combine milk, ... fluffy. Makes 4 cups.
Combine all ingredients; using electric ... butter. Remove cooled cake from pans. Using bread knife, ... each layer. Melt chocolate in small saucepan; add milk. ... 12 to 20 servings.
CAKE: Combine salad dressing and ... mixture alternately with water, mixing well after each ... cooling. Frost with Chocolate Cream Cheese Frosting. FROSTING: Combine ... Stir in melted chocolate.
Preheat oven to 350 degrees ... 9 inch layer cake pans. Combine all cake ingredients ... cake chilled. Serve cold. Optional: Garnish with chocolate curls. For filling: Combine milk, ... fluffy. Makes 4 cups.
Preheat oven to 350 degrees. ... (9 inch) layer cake pans. Combine all ingredients in ... chilled and serve cold. Garnish with slivered almonds or chocolate curls if desired. Filling: Combine ... speed for 4 minutes.
If you don't have the time to make the cake from scratch, use a moist chocolate cake mix and follow package ... with 1 Tbsp. cold water. Sit the mug in ... or overnight before serving.
Cream together, one at a ... 1 cup of cold water and 1/3 cup mashed tomatoes. Sift together cake flour, cocoa, baking soda and ... minutes. Frost with chocolate butter frosting (below). Top with ... smooth. Frost cooled cake.
Combine all ingredients and bake at 350 degrees for 30-35 minutes.
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