Results 51 - 60 of 62 for coffee punch

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Pour all liquids into bottom of percolator including brown sugar. Put spices in the basket. Then perk drink while hot.

Mix well and chill. Add 1 quart milk and 1/2 gallon vanilla ice cream about 30 minutes before guests arrive. Serves 12-14.

In large container (I use large crock bowl), mix first 3 ingredients, let cool. Stir in next 2 ingredients and refrigerate overnight. ...

Dissolve sugar in hot coffee. Cool. Add other ingredients. ... very icy. Makes about 18 punch cups. I never drink coffee, but enjoy this punch.

Combine coffee, milk, and vanilla. Add ... thoroughly and pour over ice cream that has been spooned into a punch bowl. Serves about 50 small punch cups.



With a potato masher, mash softened ice cream. Add coffee slowly, then whipping cream until ... Pour into a punch bowl and garnish with cinnamon ... shower instead of punch.

Thaw and soften dough. Shape ... or index finger, punch holes in dough. Combine butter, ... when tapped. Immediately remove from pan. Serve warm.

Soften ice cream in large ... Serve from a punch bowl. May be returned to ... hold. Stir or whip before serving. Fills a large size punch bowl.

Dissolve yeast in warm water. ... finger imprint stays. Punch down. Let rise again. Punch ... thirds. Let stand 5 minutes. Form into 3 coffee cakes.

Thaw and soften bread, shape ... hour). Before baking, punch holes in dough. Combine butter, ... minutes until brown. Remove immediately from pan.

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