Cocoa Frosting - Recipes - Page 6

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Results 51 - 60 of 129 for cocoa frosting

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51. HERSHEY'S COCOA DEEP DARK CHOCOLATE CAKE

Heat oven to 350 degrees. ... cream butter. Add cocoa and confectioners' sugar alternately with ... needed. Blend in vanilla (about 2 cups frosting).

52. COCOA MARBLE CAKE

Sift flour, sugar, baking powder, ... smaller bowl. Mix cocoa with ... ... all together, to frosting consistency. (May have to add small amount of water, if too stiff). Frosts two-layer cake top and sides.

53. COCOA COLA CAKE

Combine flour and sugar in ... Melt butter, add cocoa and cola, heat to boiling. ... for 40 minutes. Frost while hot. Combine first 3 ... well. Stir in nuts.

54. COCOA FUDGE CAKE

Mix flour, sugar, cocoa, soda, and salt in ... pan). Cool and frost. Mix sugar and cocoa ... Toast lightly. Spread frosting between layers. Sprinkle with pecans. Frost top and sides of cake.

55. COCOA COLA CAKE

Sift together sugar and flour. ... vegetable oil, butter, cocoa and coke. Bring mixture to ... and add confectioners' sugar, vanilla and nuts.

56. COCOA COLA CAKE

In large bowl, mix flour and sugar. Put butter, cocoa, and cola in kettle ... sugar. Beat until smooth. Add nuts and vanilla and pour over cake.

57. COCOA FUDGE CAKE

Preheat oven to 350 degrees. ... aside. Sift flour, cocoa, sugar, salt, and soda ... pan with Cocoa Frosting. Makes 24 servings. Has only 162 calories per serving.

58. HALLOWEEN COCOA COOKIES

Combine dry ingredients. Work in ... Cool upside down! Frost with orange colored frosting. Make faces with brown ... candy corn, licorice laces.

59. HERSHEY'S COCOA CAKE LOW IN FAT

Heat oven to 350 degrees. ... bowl stir flour, cocoa and baking soda. In saucepan ... Beat on high of mixer about 4 minutes or soft peaks form.

60. COCOA DROP COOKIES

Mix shortening, sugar and egg ... greased cookie sheet. Bake at 400 degrees for 8-10 minutes. Let cool, then frost. FROSTING: Beat until smooth.

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