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cider dip
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cider dip
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51.
PEPPERY CHICKEN WINGS
Preheat the broiler. Separate the ... Meanwhile prepare the
dip
in a medium size bowl. ... arrange the broiled chicken wings around it. Serves 8.
Ingredients: 8 (buttermilk .. cheese .. oil .. vinegar .. wings ...)
52.
SALSA
Dip
tomatoes in boiling water 30-60 ... fill hot pint jars with salsa, leaving 1/2 inch headspace. Process in boiling water canner 15 minutes.
Ingredients: 5 (onions .. peppers .. salt .. tomatoes ...)
53.
ALMOND CHICKEN
Take cut up chicken and sprinkle with garlic salt.
Dip
in beaten egg and then ... degrees. Serve over rice and top with almonds and sesame seeds.
Ingredients: 12 (almonds .. broth .. cornstarch .. egg .. ketchup ...)
54.
SWEET AND SOUR PORK
Put flour in bowl, add ... to 350 degrees.
Dip
pork in batter-coat well,
dip
... thickened. Add pork, continue to cook until thoroughly heated.
Ingredients: 14 (chunks .. cornstarch .. cubes .. flour .. salt ...)
55.
SOUTHWEST SALSA
Dip
tomatoes in boiling water 30 ... clean, adjust lids. Process in boiling water bath for 15 minutes. Very good with seasoned tortilla chips.
Ingredients: 7 (garlic .. peppers .. salt ...)
56.
SWEET `N SOUR CHICKEN BREASTS
Dip
chicken in egg; mix cornstarch ... baking pan. Bake at 375 degrees until tender. (To thicken sauce, heat on a burner with a little cornstarch.)
Ingredients: 10 (breasts .. broth .. catsup .. cornstarch .. egg ...)
57.
SALSA
Dip
tomatoes in boiling water 30-60 ... heat and simmer 30 minutes. Fill hot pint jars and process in boiling water for 15 minutes. Makes 6 pints.
Ingredients: 6 (onion .. salt .. tomatoes .. vinegar ...)
58.
TOMATO KETCHUP
Wash tomatoes;
dip
in boiling water for 30-60 ... pint jars, leaving 3/4 inch headspace, seal and process in boiling water bath for 20 minutes.
Ingredients: 10 (allspice .. cinnamon .. cloves .. onions .. salt ...)
59.
SALSA
Dip
tomatoes in boiling water for ... ingredients. Bring to a boil, stirring often. Reduce heat and simmer 30 minutes or to desired thickness.
Ingredients: 5 (acidity .. onion .. peppers .. salt .. tomatoes)
60.
MY HOT SAUCE
Wash and sterilize jar caps ... great as is for
dip
, added to beans or to any Mexican food. Use this to make nachos or add to Cheez Whiz for
dip
.
Ingredients: 6 (celery .. onions .. peppers .. pods .. vinegar ...)
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