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Results 51 - 60 of 217 for chop suet
Combine the currants, raisins, candied ... peel and beef suet, tossing them about with ... tradition in our home. Be careful - it's quite rich!
1 c. orange juice 1 ... beef, apples and suet through coarse blade of food ... minutes. Freeze remaining mincemeat in 3-cup portions. Makes 12 cups.
Cut the steak into 1 ... bowl. Stir in suet; add water to make ... boil for 4 1/2 hours, topping up the saucepan with boiling water as necessary.
54. SUET PUDDING
Cook lemon sauce until thickened. Mix all ingredients. Put into 2 (1 pound) coffee cans. Place cans in large pan. Cover coffee cans with ...
Simmer three hours. Add 6 ounces flour made into paste and continue cooking until flour has had time to cook. Serves about 50 people. Good ...
Steam all ingredients 3 hours. That is put pan of ingredients in a pan of water. Cover and cook on low for 3 hours. Cook until clear. Add ...
1. Melt drippings. Add half ... time. Place flour, suet and parsley in bowl. Add ... Make balls. Place in top of stew. Cool for 15-20 minutes.
Mix all together. Spoon into 8"x12" muslin bag and boil or steam 3 hours. Serve warm with Lemon Sauce or Hard Sauce or both. Can be made ...
Flour suet, fruit, peel and nuts ... and again mix thoroughly. This will fill 2 medium size molds. Boil at least 8 hours. True English recipe.
Melt suet in large kettle; add garlic ... like chopped onion, grated cheese, sour cream, plain yogurt, or sliced ripe olives. About 10 servings.
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