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Results 51 - 60 of 119 for chinese fried cabbage
Stir fry chicken in sesame oil, cup cabbage, onion and pour everything in large bowl. Pour dressing over uncooked noodles; mix and chill.
Soak the dried mushrooms in ... and cut the Chinese cabbage and carrots into slices. Heat ... will lose their crunchiness. Serve hot. Serves 4.
Combine chicken, salt and soy sauce. Let stand 15 minutes. Cook rice in hot oil in skillet over medium heat until golden brown. Stir ...
54. HAM FRIED RICE
Combine ham, soy sauce and 1/2 teaspoon salt. Let stand 15 minutes. Cook rice in hot oil, medium heat until golden brown. Reduce heat. Add ...
Assemble all ingredients for salad and mix. Leftover peas, fresh carrot strips or whatever may be added. Mix dressing to taste. Soy sauce ...
Combine chicken, soy sauce, and ... eggs; cook until almost set. Blend into rice mixture. Stir in lettuce or cabbage. Serve at once with soy sauce.
Combine 1 teaspoon soy sauce, ... peapods, bamboo shoots, Chinese cabbage, celery, water chestnuts and ... thickens and is smooth. Serves 4 to 6.
1. Prepare shredded cabbage first; set aside on platter. ... vinegar. Cook, stirring constantly until cabbage is tender, but crisp, about 3 minutes.
Heat wok on medium heat, add 1 tsp. sesame oil, spreading or swishing oil well up sides of wok. Pour in two beaten eggs, lift wok off heat, ...
Cook rice and let stand ... celery, green pepper, cabbage, and scallions in vegetable ... Sprinkle some green scallion tops over rice and serve.
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