Results 51 - 60 of 66 for chicken russian dressing apricot

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Mix all but chicken. Place chicken, skin side ... or 5 hours. Cover and bake 1 hour at 350 degrees. Remove, cover, turn and bake until tender.

Combine salad dressing, water, preserves, and soup mix. Pour over chicken breasts and cover. Bake at ... minutes to brown. Serve over wild rice.

Mix first 3 ingredients and ... mixture over the chicken. Pack the chicken tightly ... every 15 minutes with remaining sauce. Serve with hot rice.

Mix preserves, dressing and dry onion soup mix together. Arrange chicken in 12 x 8-inch dish ... stand, covered, for 5 minutes before serving.

Preheat oven to 325 degrees. Wash chicken pieces and pat dry. Place ... 1/2 of the apricot preserves with 1/2 bottle Russian dressing and onion soup mix. Pour ... dressing for another time.



1. Arrange chicken in 2 quart utility dish ... for 12-14 minutes, or until chicken is tender. Turn chicken pieces over halfway through cooking.

Mix all ingredients together. Marinates 2 pounds of chicken. Bake at 350 degrees for 1 to 1 1/2 hours.

Pour over chicken. Bake 1 1/2 hours at 350 degrees uncovered. Serve with rice or noodles.

Mix together dressing, preserves and onion soup. Pour over chicken. Bake about 50 minutes at 350 degrees. Serve over rice. Serves 4.

Wash and pat dry chicken. Bake at 350 degrees ... pan. Combine all ingredients. Mix well. Spoon on chicken and bake 1 hour or until well browned.

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