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Results 51 - 60 of 180 for chicken fruit salads
Cook rice and chicken - let cool. Cube chicken. ... juice and chill. Add raisins and apple slices to chicken and rice. Pour dressing over all.
Prepare rice pilaf following package ... rice pilaf with chicken, apples and raisins. Add ... coat evenly. Serve salad on greens; garnish with almonds. Makes 6 servings, about 8 cups.
Mix yogurt and honey. Add chicken, strawberries and kiwi. Garnish with additional strawberries and kiwi. Makes 2 servings.
Prepare rice pilaf following package ... rice pilaf with chicken, apples, and raisins. Add ... coat evenly. Serve salad on greens; garnish with almonds. Makes 6 servings (about 8 cups).
Prepare rice pilaf following package ... rice pilaf with chicken, apples and raisins. Add ... coat evenly. Serve salad on greens; garnish with almonds. Makes about 8 cups.
Drain peaches, reserving juice. Chop ... boil, then place chicken in pan and simmer 15 ... as sandwich or salad. Use tomato slice and ... pita on the side.
Mix chicken, grapes, water chestnuts and ... Mix remaining ingredients (except macaroni). Toss with chicken mixture. Fold in macaroni. Serves 6.
On salad plates, arrange salad greens, chicken, apple (chopped) and grapes cut in half. Drizzle with dressing. Garnish with walnuts. Makes 3 servings.
Combine chicken, celery, lemon juice, salt, ... thoroughly. Chill. Arrange in lettuce cups and garnish with olives, almonds and pickles. Serves 6.
Toss together first four ingredients, then add mayonnaise. Fold in fruit and chill 4-6 hours. Add almonds before serving. Serves 4-6.
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