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Results 51 - 60 of 61 for chicken feta
Heat olive oil in heavy ... high heat. Season chicken with salt and pepper. Saute ... Transfer to serving plate and sprinkle with feta cheese.
52. EL GRECO CHICKEN
In large skillet melt butter ... plastic bag, wash chicken breasts and put into bag, ... chicken breasts with Feta cheese, cover and cook on ... 5 to 6 minutes.
Toss with olive oil/balsamic/herb dressing to taste.
Combine above ingredients in a large bowl and top with Aioli dressing (below). Combine in a blender. Slowly add 1 cup salad oil to the ...
Marinate chicken breasts in a mixture of ... up. Butter the tops and brush with beaten egg if desired. Bake at 350 degrees for 1 hour. Serves 8.
Combine first 5 ingredients; set ... oregano; add to chicken mixture. Mix, cover and chill. ... cup salad oil, blending until smooth and thick.
Poach the breasts in water ... Make sure the chicken is cool and all the ... if it sits 24 hours in the refrigerator. Stir well before serving.
Cook mushrooms and garlic in oil 4 to 5 minutes or until tender; set aside. Remove and discard any stems from grape leaves; rinse. Stack ...
Combine all of the above with enough sour cream to moisten. Chill and serve.
1. Core, rinse and drain ... crisper). 2. Bring chicken stock, wine, lemon, curry powder, ... learned her "soak-in-oil" trick from her late mother.
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