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Results 51 - 60 of 416 for chicken artichokes
Spread chicken in a greased 3 quart baking dish; top with artichokes. Melt 1 cup butter ... Bake at 350 degrees for 30 minutes. Makes 8 servings.
Cut chicken cutlets into quarters. Dip each ... the can of artichokes and the water in the ... on a low flame 40 minutes, stirring occasionally.
Wash chicken and pat dry. Dredge in ... Worcestershire, milk, mushrooms, artichokes, tomatoes, olives and pimentos ... with buttered, parslied pasta.
Dredge chicken breasts in flour and brown ... and stir. Add brandy, lemon juice, water and bouillon cubes. Stir until thick, then add sour cream.
Combine first 4 ingredients in paper bag. Add chicken breasts and shake to coat. ... around chicken. Place artichokes with liquid, olives and chicken ... 4 to 6 servings.
Dip cutlets in egg and ... skillet and fry chicken thoroughly. Transfer chicken to baking ... covered, at 350 degrees for approximately 20 minutes.
Simmer chicken breasts in chicken broth, covered ... center. Bake, uncovered, in a preheated 325 degrees oven until heated through, about 30 minutes.
Arrange artichokes over bottom of greased 12 ... baking dish. Layer chicken over artichokes. Blend soup, mayonnaise, ... twice.) Yield: 12 servings.
(Or 6 slices of crisp ... Stir artichoke hearts, chicken, peas, ham, oregano and ... from heat; stir in sour cream. Toss hot linguine with sauce.
Blend mayonnaise, curry powder and ... and let cool. Blend shredded chicken with rice. Add the vegetables. Chill for 12 hours or more and enjoy.
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