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cheese wontons
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cheese wontons
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51.
PIZZA ROLLS
Mix first 4 ingredients. Place ... on center of
wonton
wrapper. Fold both sides over ... minutes or until hot. Excellent freezer snacks for company.
Ingredients: 6 (oil .. oregano .. sauce .. wrappers ...)
52.
CRAB CRITTERS
Blend first 6 ingredients until smooth. Spread
wonton
wrappers on a lightly floured ... together. Fry a few at a time in deep hot oil. Serve warm.
Ingredients: 8 (cheese .. meat .. oil .. sauce .. wrappers ...)
53.
CRAB WONTON NIBBLES
Combine cream
cheese
, A-1 sauce, scallions and ... fry until golden brown, 3 minutes. Drain and serve with sweet and sour sauce or hot mustard.
Ingredients: 7 (cheese .. sauce .. wrappers ...)
54.
SAUSAGE WONTONS
Brown and drain sausage. Add ... sour cream and
cheeses
. Stir together. Lightly brush
wonton
wrappers with olive oil, leaving ... shells are golden brown.
Ingredients: 11 (cream .. oil .. olives .. wrappers ...)
55.
PARMESAN CHIPS
Preheat oven to 350 degrees. ... then sprinkle with
cheese
. Bake for 5-7 minutes ... melted and edges are golden. Take out. Cool. Repeat process.
Ingredients: 4 (cheese .. oil .. wrappers ...)
56.
WONTON WRAP APPETIZERS
Cook sausage; chop fine while ... sheets. Fill each cup or wrap with sausage mixture and bake 5 minutes or until
cheese
melts. Great for parties!
Ingredients: 6 (cheese .. olives .. wraps ...)
57.
FRIED WONTONS
Mix cream
cheese
, shrimp and onions until well blended. Lay out
wonton
skins on flat surface - ... Brown in hot oil. Serve with sweet & sour sauce.
Ingredients: 5 (oil .. skins ...)
58.
CRABMEAT PUFFS
Mix first 4 ingredients and ... mixture in middle of
wonton
. Brush 4 sides with egg and fold over to seal. Fry in hot oil in a wok or a deep fryer.
Ingredients: 7 (oil .. salt .. skins ...)
59.
RAVIOLI
Kale, collard, mustard or spinach, etc. or 1 package frozen chopped spinach, thawed and squeezed as dry as possible. Chop greens fine and ...
Ingredients: 6 (cheese .. greens .. sauce .. scallions .. skins ...)
60.
KUMI'S WONTONS
Filling: Mix ingredients in a large bowl. Spread wraps out on a flat surface. Place a tablespoon of filling in the middle of each wrap. To ...
Ingredients: 6 (kind .. rosemary .. sauce .. wraps ...)
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