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Results 51 - 60 of 81 for cheese oyster crackers
51. SCALLOPED CORN
Beat eggs into corn. Add canned soup, oysters and crackers. Cut tomatoes in pieces. ... 350 degrees for 1 hour. Good for Thanksgiving dinners.
In medium paper bag combine the above ingredients. Shake until everything is mixed together well. Pour the oil into the sack. Shake well ...
Pour oil over crackers; mix in large bowl ... to coat all crackers. Sprinkle with Parmesan cheese. Store tightly covered bowl in refrigerator.
Mix all ingredients in a bowl. Stir every 20 minutes for about 1/2 a day or until crackers look dry. Store in covered container.
Melt butter; add seasonings. Sprinkle with cheese and mix well. Bake in slow oven (250 degrees) for 1 hour. Stir often. Store in tight container.
Combine broccoli and chicken broth; ... cream. Add Parmesan cheese and add mixture to soup. ... yellow cheese on top and serve with oyster crackers.
Grease shallow 1 1/2 quart baking dish. Arrange the oysters and their juices in dish. ... on bacon and cheese, pour the cream over, cover with crackers and dot with butter. Bake ... 20 minutes. Serves 4.
58. EGGPLANT
1 eggplant - peeled - ... eggplant, 1 can oysters and juice, 1 can mushroom soup, 1 cup cracker crumbs, 2 eggs, 1 cube ... cups sharp Cheddar cheese. Bake 1 hour at ... oven for few minutes.
59. OYSTER PIE
Sprinkle Ritz crackers on bottom of casserole dish. Layer oysters, salt, pepper, cheese, paprika and parsley. Repeat ... degrees for 20 minutes.
Heat oven to 350 degrees. ... Top with buttered cracker crumbs and sprinkle with shredded Cheddar cheese. For special occasions add sauteed oysters. Bake 30-45 minutes.
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