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Results 51 - 60 of 306 for cheese caramel
Melt butter, stir in brown ... x 8 pan. Arrange rolls in pan. Pour eggs on top. Sprinkle with cheese. Bake at 425 degrees for 10 to 15 minutes.
Combine crumbs and butter; press ... heavy saucepan, melt caramels with milk over low heat, ... pecans. Combine cream cheese, sugar and vanilla, mixing ... 10 to 12 servings.
Combine crumbs and butter; press ... 10 minutes. Melt caramels with milk until smooth. Pour ... pecans. Combine cream cheese, sugar and vanilla, mix ... cream and chopped pecans.
Unwrap caramels; combine caramels and milk ... aside. Beat cream cheese at high speed with an ... Bake at 350 degrees for 6 to 8 minutes. Cool.
Combine and press into 9 ... heavy saucepan, melt caramels with milk over low heat, ... pecans. Combine cream cheese, sugar and vanilla; mix ... additional pecans. 10-12 servings.
Heat oven to 350 degrees. ... 10 minutes. Microwave caramels and milk in large microwavable ... melted and smooth. Pour into crust. Top with pecans.
Combine first 5 ingredients, mix ... pan. Combine cream cheese and eggs; beat well. Pour ... golden brown. Serve warm. Top with whipped topping.
For Crust: Preheat oven to ... mixer, beat cream cheese in large bowl until fluffy. ... mixture is rich caramel color, occasionally swirling and washing ... remaining caramel sauce separately.
Mix above ingredients together in mixer and pour into jelly roll pan, sprayed with Pam (cookie sheet with sides). Bake at 350 degrees for ...
Mix all ingredients in a ... it gets a caramel color. Once caramel is done, ... at 350 degrees in the oven or on top of stove for 25-30 minutes.
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