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Results 51 - 60 of 326 for canned chicken tortilla casserole
Grease 12x8 dish. Dip half of tortillas in enchilada sauce. Shake off ... In bowl combine can of sauce, sour cream, 1 ... corn and cooked chicken and chiles. Mix well. Pour ... minutes or until bubbly.
Brown ground beef and onions. ... soup and 1 can of water. Line baking dish with tortillas. Add 1/3 meat mixture ... at 350 degrees for 1 hour.
Boil whole chicken, skin, debone and cut into small pieces (can cook in crock pot all ... sauce, then 1/2 tortillas, 1/2 the chicken, 1/2 ... degrees for 45 minutes.
Cut whole chicken in pieces (or leg quarters) ... (medium boil) chicken can easily be removed from bone. ... mixture, layer chicken tortillas) and cheese. I use ... degree oven until casserole is hot and bubbly and ... pourable without being runny.
Cook and bone chicken. Cut or shred meat ... pan with broken tortilla chips. Spread chicken over tortillas. ... 30 minutes. This can be prepared the night before, ... Cream of Chicken soup.
Stew chicken for about 1 hour; let ... and about 1/2 can broth and 1 can water. ... greased 9x13 pan tortillas, chicken, chilies, cheeses, onion ... degrees for 45 minutes.
Brown meat and drain. Mix beans with meat. Spray casserole with Pam. Layer, starting with a layer of corn tortillas and next a layer of ... and meat. Mix chicken soup and Ro-Tel. Pour over ... 30 to 45 minutes.
Dip the tortillas in hot oil for a ... Make sauce with chicken, chilies, soup and milk. ... tortillas in the casserole. Add a layer of ... casserole is bubbly hot.
Make layers. Cover bottom of pan with half of tortilla strips. Cover layer 1 with half of chicken. Mix soup and salsa ... is melted, 30 minutes.
Boil chicken and pick off meat. In ... remaining ingredients, except Tortillas, tear Tortillas into bite ... cheese. Bake until cheese is melted.
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