| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! |
Results 51 - 60 of 67 for buttermilk cookies
For Southern-Style Biscuits, leave out ... Stir in the buttermilk, and continue stirring only ... or 15 minutes until just nicely golden brown.
52. BUTTERMILK SALAD
Mix pudding and buttermilk. Drain fruit. Mix all but cookies. Refrigerate. Add cookies at last minute.
53. BUTTERMILK SALAD
Stir vanilla and pudding with buttermilk. Drain fruit cocktail and ... and Cool Whip. Crush cookies and fold into above mixture before serving.
54. BUTTERMILK SALAD
Mix pudding with buttermilk until smooth. Fold in whipped ... and pineapple. Cut cookies into small pieces and fold ... before. Cover and refrigerate.
55. BUTTERMILK SALAD
With a wire whisk, blend together pudding and buttermilk. Fold in Cool Whip. ... mixture. Just before serving, add cookies broken into small pieces.
Heat oven to 450 degrees. ... coarse meal. Add buttermilk and stir just until a ... Reheat in microwave 1 minute on medium wrapped in paper towel.
Sift together flour, salt, baking ... butter (lard). Add buttermilk and lightly mix (25 strokes ... over browning of biscuit bottoms. So yummy!
Mix dry ingredients (including buttermilk powder if using it). Cut ... touching and bake at 450 degrees for 10 to 13 minutes or desired brownness.
Mix buttermilk and oil together. Add flour ... biscuits into balls with hands. Place them on cookie sheet. Bake at 400°F until browned. Serve hot.
Sift together flour, baking powder, ... the flour and buttermilk. Fold in raisins and ... in 350°F oven for about 15 minutes or until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables