Bake and mix cake according ... layers to 4. Frosting with following: Mix 2 (6 ... ounce) cartons sour cream, 2 cups sugar and 1 (9 ounce) carton Cool Whip. Refrigerate for 3 days before serving.
Heat oven to 350 degrees. ... beat 1 cup whipped cream and sugar until stiff peaks form. Fold in brandy. Frost cooled cake. Cut drained pears ... with cake. 16 servings.
Heat oven to 350°F. Generously ... mashed bananas and butter; mix well (mixture will ... well. Add whipping cream and eggs. Beat at high ... bowl, combine all frosting ingredients; stir until smooth and creamy. Frost cake. In small bowl, combine ... slices. Store in refrigerator.
Cake: Cream butter and sugar until fluffy. Sift ... filling between layers. Frosting: Frost top and sides heavily with Cool Whip. Arrange sliced fruit on ... place of cream filling.
Heat oven to 350 degrees. ... mashed bananas and butter; mix well (mixture should ... well. Add whipping cream and eggs. Beat at high ... bowl, combine all frosting ingredients; stir until smooth. Frost cake. In small bowl, combine ... in refrigerator. 12-15 servings.