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Results 51 - 60 of 60 for broccoli carrots casserole
Cook vegetables until done. Melt soup and cheese. Pour over vegetables. Bake 20 minutes. Put canned onion rings on top. Bake 20 minutes ...
Cook and drain the frozen vegetables. Add soup. Pour into greased dish. Cover with grated cheddar cheese. Combine Bisquick and butter, will ...
Cook vegetables. Place into 9 x 13 inch buttered dish. 1/2 cup rice cooked; place on top of vegetables. Brown 1 large onion in 1/2 cup ...
Combine ingredients; sprinkle on topping and bake at 350 degrees for 45 minutes.
Toss carrots with 2 tablespoons of the ... shallow, greased, 2-quart casserole. Toss broccoli spears with remaining butter and ... browned. Makes 6 servings.
Rinse vegetables under hot tap ... Place in greased casserole (9 x 13-inch oblong for ... onion rings over casserole and bake 10 minutes longer.
Rinse vegetables with hot water ... greased 2 quart casserole or 9x13 inch glass baking ... casserole and bake 5-10 minutes longer. Makes 12 servings.
Cook vegetables separately according to ... mushrooms. Arrange the broccoli, carrots, and cauliflower in alternate rows in an oblong casserole dish. Pour the cheese sauce ... Yields about 8 servings.
Combine broccoli, carrot, onion and butter in 2-quart casserole. Microwave covered, at 100% ... uncovered about 4-5 minutes, stir once or twice.
In a 1-quart casserole combine the frozen chopped broccoli, thinly sliced carrot, the 1/2 cup water, ... for 30 seconds more. Makes 2 servings.
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