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Results 51 - 60 of 723 for brittle no butter
Preheat oven to 350°F. Melt butter and sugar together. Lay graham ... butter over all. Bake at 350°F for 10 to 15 minutes. Note: Watch closely!
Measure the sugar, corn syrup ... low and add butter, then the salted peanuts, ... to thin the brittle. You can pick it ... thermometer is recommended. .
Mix sugar, syrup and water; ... candy thermometer). Add butter and peanuts; cook until syrup ... Note: Use of a candy thermometer is recommended.
Using a round Pyrex glass ... 1/2 minutes add butter and vanilla, stir quickly (be ... in an airtight container if there is any left... Enjoy!
Combine sugar, corn syrup and ... 4 minutes. Add butter. Microwave on HIGH 2 minutes. Brittle should not get too brown. ... in hot soapy water.
56. PRALINES
YUM YUM YUMMY! I get ... pan evenly. Combine butter and brown sugar in a ... crackers into pieces. Store in wax paper layers in a covered container.
In a saucepan add butter, sugar and vanilla. Bring ... Bake at 350°F for 8 minutes. Remove from pan while warm. Store in an airtight container.
58. ALMOND BRITTLE
Combine corn syrup, sugar, water, salt and butter; cook over medium heat ... Note: Use of a candy thermometer is recommended. Makes 1 1/3 pounds.
Combine sugar, syrup and water; ... candy thermometer). Add butter and baking soda. Stir to ... candy thermometer is recommended. Make 2 pounds.
60. PECAN BRITTLE
Spread pecans on shallow greased pan. Melt butter in deep heavy pan over ... stirring very rapidly. Pour candy over pecans. Cool; break into pieces.
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