Results 51 - 53 of 53 for breast saffron

Previous  1  2  3  4  5  6  

Cut chicken breasts into 1 inch cubes. Add ... pepper to taste. Bring to boil, add rice, lower heat, cover and simmer about 20 minutes. Serves 6.

Melt butter in large saucepan. Saute garlic and chicken 2 minutes. Add fruits. Stir and saute another 3 minutes. Cook rice according to ...

Halve leeks lengthwise and cut ... 1/4 cup into saffron; return to skillet and ... of each chicken breast. Lightly pound breasts between ... and serve. Serves 8.

Previous  1  2  3  4  5  6  

 

Recipe Index