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Results 51 - 60 of 448 for blueberry pie crust
Mix the cream cheese, sugar, ... consistency. Line the pie shell with cheese mixture. Fill ... and cover with blueberry glaze (below). Mash berries with ... over pie and refrigerate.
52. BLUEBERRY PIE
Preheat oven to 425 degrees. Line the pie plate with half the pastry ... out the top crust and drape it over the ... any other type of berry!!!
Mix butter, flour and nuts ... again. Spoon over crust that has cooled and spread blueberry pie filling on last. (Easier if ... necessary.) Chill before serving.
Combine cream cheese and 1 ... into graham cracker pie crust. Bake for 40 minutes ... minutes at 350 degrees. Cool. Top with blueberry pie filling.
55. BLUEBERRY PIE
Mix sugar, flour, tapioca and ... blended. Pour into pie crust. Dot with butter. Permit ... Bake until crust is golden brown, about 40 minutes.
1. Prepare pie crust mix as package label directs. ... Makes 8 servings. Note: Or use 2 (10 oz.) pkg. frozen, unsweetened blueberries, thawed.
Combine first 6 ingredients, beat ... Pour filling into pie shell, bake at 400 degrees ... pie. Bake 10 additional minutes. Chill before serving.
Combine sour cream, salt, cardamom, ... and put into pie shell, top with other pie crust and cut vents. Sprinkle top ... degrees for 60 minutes.
Mix pecans, cream cheese, vanilla, sugar and Cool Whip. Pour into pie crust. Smooth blueberries on top and refrigerate.
60. BLUEBERRY PIE
Fold together cool whip, condensed milk and ... Add blueberries. Mix well with spatula. Pour into pie shells. Chill in refrigerator overnight.
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