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Results 51 - 60 of 171 for blue cheese balls
Mix ingredients together thoroughly. Roll into 1 large ball or about 45 small balls. Roll balls in chopped nuts or chopped parsley.
52. CHEESE BALL
Combine all ingredients and roll in pecans.
1. Measure Cracklin' Oat Bran ... mixer, combine cream cheese, blue cheese, cheese spread, onion and ... cheese mixture into ball and roll in the remaining ... and store in refrigerator.
Combine all cheeses, onions, and garlic salt. ... into a large ball. Mark ball with a ... olives, pecans, parsley, bacon, black olives and pimiento.
Let above cheese warm to room temperature. Add: Form into ball and cover with chopped walnuts.
Combine all the above ingredients ... mixer. Make 3 small or 1 large cheese ball. Roll in chopped nuts. Serve at room temperature with crackers.
57. CHEESE BALL
Mix all cheese, onion, Worcestershire sauce and Accent together. You can add parsley and bacon bits or roll cheese with it. Roll into ball.
Combine cream cheese, Cheddar cheese, and blue cheese in medium mixing bowl; ... mixture into a ball; cover and chill at ... Yield: one 6-inch ball.
59. CHEESE BALL II
Let cheeses warm to room temperature. Combine ... then form 2 balls. Roll in chopped nuts. ... but it is best to add nuts when ready to serve.
60. CHEESE BALL
Have cheeses at room temperature. Mix together ... 3 good sized balls. Roll in nuts, parsley. ... Freezes good up to 6 months in air tight container.
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