Results 51 - 60 of 75 for blintz filling

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Beat all ingredients in Mix ... side up. Put filling into crepe and roll or ... in butter until outside is light brown. Serve with sour cream.

Pancake: Combine beaten eggs, milk ... a tablespoon of filling in center of each cake ... Bake on griddle or fry pan until brown on both sides.

You'll never buy frozen Cheese ... about 2-3 tablespoons filling for each crepe. Mold filling ... mold into typical blintz shape. Refrigerate on plate until ... leftovers, there never are!

Beat eggs and salt. Add ... side up. Spread with cheese filling, fold sides up and fry or bake in oven. Serve with sour cream. Makes 16 blintzes.

TO PREPARE BLINTZ PANCAKE: 1. In a bowl ... to be filled. FILLING: Combine all ingredients and ... about 20 blintzes. Freezes great before frying.



Mix together. Spread filling on flattened bread and roll ... and sugar. (May be 3-4 teaspoons per cup sugar). Bake at 400 degrees for 15 minutes.

Put milk, water, eggs, and ... Meanwhile, prepare cheese filling. Mix cheese, eggs and ... Sprinkle with sugar (optional) and serve with sour cream.

Press cheese through colander, salt to taste, add rest of ingredients. Make the batter by adding the liquid to salt and eggs, stirring in ...

Mix butter (melted) and eggs ... on wax paper. Filling: Mix cheese until it ... egg roll; dip in beaten eggs. Fry in butter until lightly brown.

Beat eggs and milk together. ... aside. Mix together filling. Heat a little butter ... Approximately 18. Note: May be baked at 425 degrees until brown.

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