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Results 51 - 60 of 76 for blanch green beans
Brown and drain hamburger, brown on high heat until the meat crackles. Saute all peppers, onion, celery, garlic until translucent. Mix the ...
52. CHICKEN SALAD
Poach chicken by placing breasts ... a boil. Add beans, bring back to a ... inch pieces. Add green beans, celery, onions and eggs. ... Serves 8 to 10.
In 9 inch nonstick skillet ... Add broccoli or green beans and soy sauce to taste. ... frequently, until heated through, about 2 minutes. Serves 4.
Saute in large skillet until vegetables are tender; drain: Add: Reserve 1 cup for biscuits. Add: Simmer while preparing biscuits. Sift ...
Melt butter in skillet. Saute ... to simmer. Cook beans according to directions on package ... sauce and continue to simmer 10 minutes. Serves 4.
Cut beans into 2 inch strips. Put ... butter. Add almonds and brown slowly. Add garlic. Put beans in serving dish and pour almond mixture over them.
Mix all of the vegetables. Pour a bottle of Wishbone Italian salad dressing over all. Refrigerate a minimum of 8 hours. Toss occasionally ...
Cut steaks into strips about ... saucepan combine celery, green pepper and green beans with 1/2 cup water and ... and top with toasted almonds.
59. HERBED CHICKEN
Brown chicken well in oil. ... Top with thawed green beans. Cover skillet tightly and ... 20-30 minutes). Sprinkle with toasted almonds and serve.
Saute in skillet beef, celery, ... for biscuits. Add beans and peas and simmer. Prepare ... biscuits. Bake at 425 degrees for 25 to 30 minutes.
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