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Results 51 - 60 of 73 for black desserts
Put crumbs into bowl with sugar. Make well in center; add vanilla and coffee, mix to a soft dough. Sift a little extra sugar onto a large ...
52. BABY FOOD CAKE
Stir in all ingredients in mixing bowl. Mix well. Bake in angel food cake pan. Bake at 350 degrees for 1 hour.
Empty gelatin into empty medium ... dissolved. Divide among dessert dishes the ice cream or ... and ice cream for a rainbow of sundae toppings.
Drain cherries and pineapple; measure syrups; add water, if necessary, to make two cups. Heat syrups to boiling, pour over gelatin; stir ...
Prepare Jello as directed. Dissolve cherry pie filling in jello and set aside. In another bowl, mix pudding and Dream Whip and milk. Blend ...
Drain fruit and save juice, add water to make 4 cups. Boil mixture and add Jello. Cool and add fruit and nuts. Use a 9 x 13 inch pan or ...
CRUST: Combine graham cracker crumbs, ... Whip over frozen dessert. Top with remaining cracker ... from freezer about 10 minutes before serving.
Dissolve Jello with boiling water. Add 3 tablespoons sugar, pineapple and blueberry mix. Mix well and set to gel in refrigerator. Cream ...
Prepare cherry gelatin. Pour into 6 to 8 dessert dishes or large pan. Chill ... to 2 hours. Garnish with dark cherries. Yields 6 to 8 servings.
Dissolve Jello in 1 2/3 cups hot water. Add pineapple and juice. Add blueberries and juice. Mix well. Put in refrigerator until set. Mix ...
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