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betty coconut
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betty coconut
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51.
BETTY'S DUMP CAKE
Bake in 350°F oven until apples are tender - approximately 30 minutes.
Ingredients: 6 (walnuts ...)
52.
PEACH BERRY BETTY
Stir together sugar, flour and ... bread cubes and
coconut
. Stir together butter and ... topping is golden. Serve with ice cream. Makes 6 servings.
Ingredients: 10 (flour .. juice .. nutmeg .. peaches .. raspberries ...)
53.
CARAMEL-CHOCOLATE SQUARES
Heat oven to 350 degrees. ... chocolate chips and
coconut
over baked layer. Drizzle caramel ... completely. Refrigerate until firm. Cut into 48 squares.
Ingredients: 7 (caramels .. chips .. milk .. walnuts ...)
54.
PINA COLADA CAKE
Heat oven to 350 degrees ... the water; add
coconut
and rum extract to batter. ... day.) Enjoy! Bake about 40-45 minutes. Check with toothpick.
Ingredients: 6 (extract .. juice .. whip ...)
55.
CHOCOLATE BARS
Melt butter. Pour on the ... marshmallows, chocolate chips,
coconut
and walnuts on top of ... over layers. Bake for 30 minutes at 350 degrees.
Ingredients: 7 (chips .. marshmallows .. milk .. walnuts ...)
56.
PINA COLADA CAKE
Mix all and cook according ... Mix creme of
coconut
and Eagle Brand together. Pour ... cooled cake. Sprinkle thawed
coconut
on top. Serve cake cold.
Ingredients: 11 (cream .. eggs .. milk .. pineapple .. recipe .. whip ...)
57.
GERMAN BARS
Mix cake mix, milk, butter, pecans and chocolate chips. Spread 1/2 of mixture in an ungreased cake pan. Cook 6 minutes at 350 degrees. Melt ...
Ingredients: 8 (chips .. milk .. pecans ...)
58.
APPLE KUCHEN
Heat oven to 350 degrees. ... crumble. Mix in
coconut
. Pat mixture lightly into ... white cake mix may be substituted for the yellow cake mix.
Ingredients: 8 (apples .. cinnamon .. cream .. egg .. sugar ...)
59.
CARAMEL-CHOCOLATE SQUARES
Heat oven to 350 degrees. ... chocolate chips and
coconut
over baked layer. Drizzle caramel ... firm. Cut into 2 1/4 x 1 inch bars. Makes 48 bars.
Ingredients: 7 (caramels .. chips .. milk ...)
60.
APPLE KUCHEN
Heat oven to 350 degrees. ... crumbly. Mix in
coconut
. Pat mixture into ungreased ... brown. Do not over bake. Serve warm. Makes 12 to 15 servings.
Ingredients: 8 (cinnamon .. cream .. egg .. sugar ...)
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