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Results 51 - 60 of 73 for beef stew meat casseroles
Preheat oven to 425°F. Cook ... in skillet. Brown meat; add spices and tomatoes. ... cheese. Sprinkle with grated cheese and bake 30 minutes.
Place tomatoes, tomato sauce, onions ... macaroni and browning meat. Add meat to tomatoes. ... and mix well. Bake at 375 degrees until bubbly.
53. BEEF & BREW
Preheat oven to 350 degrees. Dredge beef cubes in flour. Heat olive ... Dutch oven. Brown meat, a small portion at ... pepper. Garnish with parsley.
Preheat oven to 350 degrees. ... proof casserole. Brown beef stew meat in skillet in small batches, ... Serve with buttered noodles. 6 servings.
55. BEEF BURGUNDY
In large fry pan, melt butter, brown beef well on all sides. In ... flaming over the meat. Put meat in a ... hot rice, cooked as package directs.
56. EASY BEEF STEW
Preheat oven to 325 degrees. ... to mix. Cut stew meat into 1 inch cubes on ... hours or until vegetables are tender when pierces with a fork.
57. BEEF TIPS
Put all ingredients, except bread crumbs and flour, in casserole. Mix crumbs and flour and stir into casserole. Cover and cook for three ...
58. BEEF CASSEROLE
Cut meat in bite sized pieces. Place ... is soft. Drain beef and reserve marinade. Dry beef ... noodles. Serves 8 to 10 and is great leftover.
59. BEEF IN BURGUNDY
Brown meat in heavy pan in butter; ... during cooking. Add gravy after cooking is completed. Can be made day ahead, then reheated - improves flavor.
60. BEEF CASSEROLE
Brown ground beef and onion in butter. Add tomatoes and cook until meat is done. Cook macaroni, drain ... together. Bake at 375 degrees for 45 minutes.
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