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Results 51 - 60 of 708 for bbq chicken
Bake chicken pieces at 350 degrees for ... ingredients for sauce. Bring to a low boil. Cover chicken with sauce and bake for an additional 15 minutes.
Combine ingredients in saucepan and ... before pouring over chicken, cover and bake. Bake ... Optional: Chicken can be skinned before cooking.
53. BBQ CHICKEN RUB
Dry rub for about 6 pounds chicken breasts, legs, or thighs with ... Mix all ingredients in a bowl. To ensure consistency, push through a sieve.
The trick to being successful with chicken on the grill is Indirect ... heat. Using a BBQ mop, or a dishtowel and ... meat thermometer for doneness.
Mix sauce ingredients in a ... on how much chicken you are serving. Place tenders ... foil loosely over Pyrex for the first 1/2 cook time. Enjoy!
Cut the chicken sausage flower shape and deep ... 03 spoon of sauce put the fryed sausage in the sauce add finely chopped parsley. . NANDA KUMAR
Wash chicken pieces. Set aside to dry. ... the remaining mixture, place onto serving plate. Allow to cool for about 10 minutes before serving.
Frequently baste and marinate chicken under refrigeration at least 1 hour or for as long as overnight.
Finely mince garlic and add ... in clumps. Add chicken breasts to the bowl. Make ... marinade and cook on the barbecue or in the oven and enjoy!
Place wings in crock pot. ... ingredients and pour over chicken. Cook on low 6 to 8 hours or on high for 2 to 3 hours. Yields: 6 to 8 servings.
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