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barbecue peach
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barbecue peach
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51.
HONOLULU CHICKEN
Brown the chicken. Combine the other ingredients. Cover chicken with mixture. Simmer for 40 minutes or until tender; or bake in casserole ...
Ingredients: 6 (onion .. preserves .. sauce .. strips ...)
52.
HONOLULU CHICKEN
Coat chicken with seasoned flour; ... Drain. Combine preserves,
barbecue
sauce, onion and soy sauce; ... chestnuts during last 10 minutes. Serves 4.
Ingredients: 11 (flour .. oil .. onion .. preserves .. salt .. sauce ...)
53.
HONOLULU CHICKEN
Coat chicken with seasoned flour. Brown in small amount of vegetable oil. Drain. Combine preserves, BBQ sauce, onion and soy sauce. Pour ...
Ingredients: 11 (flour .. onion .. preserves .. rice .. salt .. sauce ...)
54.
HONOLULU CHICKEN
Coat chicken in seasoned flour, ... Drain. Mix preserves,
barbecue
sauce, onion and soy sauce. ... 10 minutes of cooking time. Serve with rice.
Ingredients: 12 (flour .. oil .. onion .. preserves .. rice .. salt ...)
55.
HONOLULU CHICKEN
Coat chicken with seasoned flour; ... Drain. Combine preserves,
barbecue
sauce, onion and soy sauce; ... during last 10 minutes. Serve with rice.
Ingredients: 12 (flour .. oil .. onion .. preserves .. rice .. salt ...)
56.
BBQ RIBS
Mix above mixture. Pour over each of ribs in roasting pan. Bake in 375 degree oven for 1 hour.
Ingredients: 8 (cloves .. flour .. juice .. ketchup .. mustard ...)
57.
PEACHY BARBECUED RIBS
Preheat oven to 375 degrees. ... 1 cup reserved
peach
juice, catsup, Worcestershire sauce, onion, ... and bake 5 minutes more basting with sauce.
Ingredients: 11 (catsup .. cloves .. flour .. halves .. mustard ...)
58.
ONIONY BARBECUE GLAZE
In a small bowl combine all ingredients. Use as a glaze on spare ribs, chops, kabobs, steaks, burgers and chicken. Just brush on during ...
Ingredients: 4 (preserves .. sauce .. vinegar ...)
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